Shopping Mall
Chat Recipe Forum
Poker play
free or real money
Click Here
Online Bingo play
free or real money
Click Here
Online Casino play
free or real money
Click Here
Online Back Gannon play free or real money
Click Here
Recipe Baking: Steak & rice dishes Directory
Recipe Baking: SPANISH STEAK RICE CASSEROLE
1 round steak
1 c. rice, cooked
--GRAVY:--
3 tbsp. steak dripping
3 tbsp. flour
2 tbsp. chopped onion, hot water to
make thin gravy
1 tbsp. chili powder or more
1 lg. can tomato sauce
Cut steak in pieces, season and roll in flour. Fry in oil until browned.
Arrange in baking dish, put a large spoon cooked rice on each piece.
Make a brown gravy in skillet, add tomato sauce, chili powder and
season. Cook for 10 minutes and pour over steak and rice. Bake in oven
at 350 degrees for 30 to 45 minutes. Add a few tablespoon water so its
not dry. You can grade cheese if you like.
Return to Steak & rice recipes or return to Steak main directory
Recipe Baking: Steak & rice dishes Directory
STEAK AND RICE
1 1/2 lb. tenderized beef round steak
2 lg. onions, cut in 1/2 inch slices
and separated into rings
1 can cream of mushroom soup
1 1/2 tsp. garlic salt
1 1/2 tbsp. vegetable oil
1 (4 oz.) can mushrooms, drain and
save liquid
1/2 c. dry sherry
3 c. cooked hot rice
Cut steak into thin strips. In a large skillet, brown meat in oil, using
high heat. Add onions; saute until tender-crisp. Blend soup, sherry,
liquid from mushrooms and garlic salt. Pour over steak. Add mushrooms.
Simmer for 1 hour. Serve over rice.
Recipe Baking: Steak & rice dishes
