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                          Recipe Baking: Steak Directory    

      Recipe Baking:  TERIYAKI STEAK APPETIZERS
 
   1 1/2 lb. sirloin steak
1/2 c. salad oil
1/4 c. liquid honey
1/4 c. soy sauce
1/2 c. finely chopped Spanish onion
1 clove of garlic, crushed
1/2 tsp. ginger

Cut steak into long 1/16 inch strips across the grain. Combine remaining ingredients in large flat pan; add steak strips. Marinate strips for several hours. Lift strips out of marinade; shake to remove excess. Thread strips on metal skewers. Place on grill; broil over medium heat just until well browned, turning and brushing with marinade. Serve hot.

 

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                            Recipe Baking: Steak Directory    

            OmahaSteaks.com, Inc.


                                 BARBEQUE STEAK "LONDON BROIL"

1 can (8 oz.) tomato sauce
1/2 c. Heinz #57 steak sauce
3 tbsp. brown sugar
2 tbsp. wine vinegar
1 tbsp. Worcestershire sauce

Score steak lightly. Combine ingredients. Marinate several hours. Grill until desired doneness. Slice in angle and thin
 

 

  
 

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